Park Inn by Radisson Blog
St. Petersburg for the sweet tooth
Exploring the local cuisine is a big part of travelling somewhere new. If you are among those who always…
When in Zurich, do as the Zurchers do
When visiting a city for the first time, it’s always nice to get some local tips on where to go and…
Best of the fest in Tallinn
No matter what time of year you visit Tallinn, this vibrant city is celebrating something, whether it…
Boring is Yesterday’s News
Don’t we all know the feeling? Long meeting + boring food = danger, snooze alert. So, naturally, that…
Discover the dining culture of Riga in these 5 locally beloved spots!
Riga is a relatively fresh destination for many. The city just recently started to receive more of its…
#Innsider’s guide to Jaipur
Known as the Pink City, Jaipur is the largest city and capital of the desert state of Rajasthan, and…
Asian-style breakfast in Europe: start your day with a hot bowl of noodles
The way to a man’s heart is through the stomach. Comparatively, the way to the heart of any and all…
3 steps to the most instagrammable breakfast shot
“Breakfast is the most important meal of the day” – we’ve heard it all before, but now the statement…
Hand helds for a quick breakfast on the go!
Ever been so distracted you forgot breakfast? Or so busy or excited you skipped it? Breakfast at Park…
Creating the local Park Inn breakfast experience: Chef Damian Zaleuski
Introducing one of Park Inn by Radisson Copenhagen’s brightest stars, Chef Damian Zaleuski. His exuberant…
Izmir, Turkey: top 5 foodie tips for eating like a local
Isn’t street food the best way to experience a country’s cuisine? Izmir is not only famous for being…
Homemade food meets modern cuisine in Volgograd
Would you like to try some homemade Russian food, but with a modern twist? Then it’s time to head on…
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